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品質、衛生美味是西井村一貫的堅持,滿足客戶的需求更是西井村努力的目標。工廠採中央廚房模式,專業研發製造及生產,佔地百坪,為求品質一致及食品安全、衛生,全程採儀器控管製作,以急速冷凍保鮮,產品保鮮期長、不易變質,品質及口感相當穩定。
其他調理食品, 西井村滷味