Meatball with basil & black fungus
- Country of Origin:
- Taiwan
Detail Specifications / Descriptions
Weight: 600g±10%/bag
Manufacture date: According to receipt of order
Storage life: 1 month at -18℃
Ingredients: Fresh ham, salt, seasonings, basil, black fungus
Features: Based on an exclusive recipe that is more complicated, these meatballs include the fashionably healthful black fungus that is mixed with basil to offer a new, must-try flavor.
